ACOR Holiday Memories 2015

ACOR Holiday Memories

For nearly five decades, ACOR chef Mohammad (Abu Ahmad) Adawi has cooked up the perfect holiday dinner for scholars craving a little bit of home. From the succulent turkey with all the trimmings to his wonderfully tasty desserts, Abu Ahmad’s feast has become an annual ACOR tradition that allows fellows, staff, and guests to share in the joy of the holiday season.

Please help ensure these festive holiday traditions continue by donating to ACOR today. Through your support, ACOR will remain a place where scholars and visitors from around the world can pursue their research in a safe, comfortable, and welcoming environment…and have a little taste of home for the holidays.

IMAGE CAPTION: Mohammad Adawi, recipient of the 2015 W.F. Albright Service Award, XXXX


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